Thursday - Sunday, 12.30pm - 2.30pm. Pre-booking is required.
*Please note bookings must be made in advance, at least 24 hours ahead of reservation. Please inform our reception team of any dietary requirements at the time of booking.
If you have any food allergies or intolerances, please speak to your waiter before ordering. Please be aware that traces of allergens used in our kitchen may be present.
